St Johnstons Sports & Social Club

154-156 Saltash Road, Keyham, Plymouth, Devon, PL2 2BE

Club Premises Certificate CP0011 from from 13/12/2024 to indefinite

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• a performance of live music
• any playing of recorded music
• entertainment of a similar description to that falling within a performance of live music, any playing of recorded music or a performance of dance
• the supply of alcohol
• the sale by retail of alcohol

Additional Conditions

• ANNEX 1 - MANDATORY CONDITIONS

   

  1.              A club premises certificate may not authorise the supply of alcohol for consumption off the premises unless it also authorises the supply of alcohol to a member of the club for consumption on those premises.

  2.              A club premises certificate which authorises the supply of alcohol for consumption off-the premises must include the following conditions.

  a.              The first condition is that the supply must be made at a time when the premises are open for the purposes of supplying alcohol, in accordance with the club premises certificate, to members of the club for consumption on the premises.

  b.              The second condition is that any alcohol supplied for consumption off the premises must be in a sealed container.

  c.              The third condition is that any supply of alcohol for consumption off the premises must be made to a member of the club in person.

•  

  Annex 2 - conditions consistent with the operating schedule

   

  A              Supply of alcohol

   

                The authorised hours for the supply of alcohol do not prohibit:

   

  1.              during the first twenty minutes after the end of authorised hours, the consumption of the alcohol on the premises;

  2.              during the first twenty minutes after the end of authorised hours, the taking of alcohol from the premises, unless the alcohol is supplied or taken in an open vessel;

  3.              during the first thirty minutes after the end of authorised hours, the consumption of the alcohol on the premises by persons taking meals there if the alcohol was supplied as ancillary to the meals;

  4.              the supply to, or consumption by, any person of alcohol in any premises where they are residing.

   

  B              Regulated Entertainment

   

                Standard National conditions applying to the existing [public entertainment licence].

   

                Existing special conditions.

   

  a)              Capacity - Ground Floor Bar                 60  persons

                                            Ground Floor Lounge 200 persons

                                            First Floor Lounge                40 persons

   

   

   

   

• Annex 3 - Conditions attached after a hearing by the licensing authority

   

  None.

   

• ANNEX 4 - PLANS

   

  As Attached

   

Premises Plans

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