ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE
Steps taken in order to promote the four Licensing objectives
1. Large range of soft drinks
2. Wide ranging food menu available throughout trading hours (to 1 hour before closing or midnight whichever is the earlier)
3. Full disabled facilities
4. The company does not engage in irresponsible discounting and has a policy against the practise of “selling up”
5. CCTV is provide throughout the premises
6. CCTV tapes will be retained for a period of at least 30 days
7. Managers are expected to deal with any complaints from local residents quickly and effectively.
8. Ensure that there is strong management presence and staff presence in the customer area during the closing time period to ensure all customers leave quietly.
9. Where appropriate signage is placed at exit doors and information is also provided about local transport.