Plymouth City CouncilLicensing Office

Blake Lodge

Seymour Road, Mannamead, Plymouth, Devon, PL3 5AS

Club Premises Certificate CP0061 from from 07/08/2012 to 12/07/2019

Licence holder(s)

Permitted Activities

• the supply of alcohol

Additional Conditions

• ANNEX 1 - MANDATORY CONDITIONS

   

  1. The first condition is that no supply of alcohol may be made under the premises licence: -

  (a) At a time when there is no designated premises supervisor in respect of the premises licence, or

  (b) At a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  2. The second condition is that every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

     3.(1) The responsible person shall take all reasonable steps to ensure that staff on  relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises.

  (2) In this paragraph, an irresponsible promotion means any one or more of the following

  activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises in a manner which carries a significant risk of leading or contributing to crime and disorder, prejudice to public safety, public nuisance, or harm to children-

  (a) games or other activities which require or encourage, or are designed to require or

  encourage, individuals to-

  (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or

  supplied on the premises before the cessation of the period in which the responsible

  person is authorised to sell or supply alcohol), or

  (ii) drink as much alcohol as possible (whether within a time limit or otherwise);

  (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or

  discounted fee to the public or to a group defined by a particular characteristic (other than any promotion or discount available to an individual in respect of alcohol for

  consumption at a table meal, as defined in section 159 of the Act);

  (c) provision of free or discounted alcohol or any other thing as a prize to encourage or

  reward the purchase and consumption of alcohol over a period of 24 hours or less;

  (d) provision of free or discounted alcohol in relation to the viewing on the premises of a

  sporting event, where that provision is dependent on-

  (i) the outcome of a race, competition or other event or process, or

  (ii) the likelihood of anything occurring or not occurring;

  (e) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner.

   

  4. The responsible person shall ensure that no alcohol is dispensed directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of a disability).

   

  5.The responsible person shall ensure that free tap water is provided on request to customers where it is reasonably available.

   

  6.(1) The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.

   

  (2) The policy must require individuals who appear to the responsible person to be    under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.

   

  7. The responsible person shall ensure that-

  (a) where any of the following alcoholic drinks is sold or supplied for consumption on the

  premises (other than alcoholic drinks sold or supplied having been made up in advance

  ready for sale or supply in a securely closed container) it is available to customers in the

  following measures-

  (i) beer or cider: ½ pint;

  (ii) gin, rum, vodka or whisky: 25 ml or 35 ml; and

  (iii) still wine in a glass: 125 ml; and

  (b) customers are made aware of the availability of these measures.

• ANNEX 2

   

  None

• ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

  Conditions added at the Licensing Sub Committee held on 7 August 2012

   

  o              The maximum number of persons including staff at any one time throughout the premises shall not exceed 100.

  o              The maximum associate members shall not exceed 50.

  o              No more than 2 guests may be signed in by any one member at any one time.

  o              A dedicated smoking area shall be provided at the rear of the premises and monitored by staff or a committee member and covered by CCTV.

  o              No drink or refreshment shall be consumed outside the building except in the smoking area up to 9 pm.

  o              CCTV to comply with the UK Police requirements for digital CCTV systems is to be installed so as to cover the entrance and exists to the premises and the smoking area and is;

  To be maintained at all times;

  Images will be retained for a minimum of 28 days;

  The system will have the capability of downloading to a required format;

  A member of the club will be responsible for viewing and downloading images from the CCTV at the request of any of the responsible authorities;

  An incident log will be maintained.

  o              A dedicated taxi service is to be available to patrons with access available from within the premises.

  o              At all times the premises are open for the supply of alcohol at least one member of the committee shall be at the premises to ensure adherence to the conditions of the club certificate, to control noise levels, and to ensure no intoxicating liquor is supplied to anyone under the age of 18 years.

  o              The hours the premises will be open to the public are 8 am until 11.30 pm.

  o              Notices shall be displayed at the exits to the premises advising persons leaving to disperse quietly and speedily so as not to disturb neighbouring residents.

  o              There shall be a dedicated committee member whose details including a telephone contact number for text purposes shall be made available to any neighbouring resident reasonably requiring them for the purpose of dealing with any problem being experienced.

  o              Any changes to the club rules governing membership and or changes to these conditions shall be the subject of an application for a non minor variation of the club premises certificate.

  o              All young persons attending the premises who are under 18 years of age shall be accompanied by an adult club member whenever the premises are open for the supply of alcohol.

  o              A defined under age policy is to be adopted and appropriate signs prominently displayed within the premises together with specified identification requirements.

   

   

  Conditions agreed with the Environmental Health Authority

   

  Noise emanating from the premises will not be clearly audible from the façade of the nearest residential property