Plymouth City CouncilLicensing Office

Asda Express Plymouth

150 Plymouth Road, Plympton, Plymouth, Devon, PL7 4NE

Completed application 036369 which is a Change of Name/Address of Holder for Premises Licence from 03/12/2012 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol

Additional Conditions

• ANNEX 1 - MANDATORY CONDITIONS

   

  (1) The first condition is that no supply of alcohol may be made under the premises licence: -

  (a) At a time when there is no designated premises supervisor in respect of the premises licence, or

  (b) At a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  (2) The second condition is that every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  (3) The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.

   

  (4)   The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.

   

• ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  Steps taken to promote the four Licensing objectives

  CCTV system will be maintained which is fit for purpose.

  The CCTV system will incorporate recording facilities and any recording will be retained and stored in a suitable manner for a reasonable period of time.

  The CCTV system will be maintained and fully operational throughout the hours that the premises are open for any licensable activities.

  The precise position of the cameras may be agreed with the police from time to time.

  We have conduct of suitable fire risk assessment at the premises and implemented the necessary control measures including safe evacuation of disabled people.

  All exits are operable without the use of a key, card or similar means.

  Exit doors are regularly checked to ensure they function satisfactorily. Records of these checks are kept and can be produced on request.

  Notices detailing the actions to be taken in the event of fire or other emergency are prominently displayed and maintained in good condition.

  All fire existing and means of escape are signed in accordance with BS5499.

  All food waste is bagged and tied.

  Waste collection receptacles (skips/bins) are kept locked.

  Collections of refuse are made at appropriate intervals.

   

   

• ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

  27/02/2007

  1. The forecourt and area within the demise of the premises to be kept clean and tidy.

   

  24/06/2007

  1. Staff are trained to request evidence of proof of age from anyone seeking to buy alcohol and appearing to the member of staff to be under 25 years of age.

  2. Regular refresher training regarding underage sales are to take place every 8 weeks and staff are to sign a record book to confirm they have received the training

  3. Signage within the premises to be replaced to reflect the new Challenge 25 policy

                          4.The age prompts on the till be amended to ask the server 'is the person                                           over 25' or words to that effect.

   

   

• ANNEX 4 - PLANS

   

  As Attached

Premises Plans

• - Page 1 of 1